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    Culinary Mindfulness: The Plant-Forward Elegance of Made Simple Davao

    Updated 8 Hours Ago
    ByHOMESPH NEWS
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    Made Simple in Matina, Davao City, is an award-winning, plant-forward restaurant celebrated for its curated, health-conscious menu and elegant, minimalist dining environment.

    Gastronomy & Restaurants

    Davao

    Healthy Dining
    Healthy Dining

    Davao — Located on the 2nd Floor of CT Drive along Tulip Drive in Matina, Davao City, Made Simple has redefined the local dining scene with its sophisticated, plant-forward philosophy. Recognized for its excellence by Tatler Dining Philippines, the restaurant is a haven for those who appreciate both aesthetics and intentional eating. Its minimalist design and cozy ambiance create the perfect backdrop for a curated dining experience that highlights fresh, wholesome ingredients while remaining approachable and inviting for every guest.

    A Mindful Approach to Flavor

    The culinary focus at Made Simple is centered on vegetable-forward and plant-based dishes, though the menu also thoughtfully incorporates curated options featuring seafood, fish, and chicken to satisfy diverse palates. Guests are consistently impressed by standout items like their crispy Enoki, flavorful Gambas, and their refreshing house-brewed iced tea, which perfectly complements the natural profiles of their dishes. For dessert, the restaurant offers delightful house-made natural ice creams that are a must-try for any visitor looking to finish their meal on a sweet, wholesome note. Additionally, the kitchen is highly accommodating to dietary needs, with plenty of gluten-free and vegetarian options available to ensure an inclusive dining experience.

    Planning Your Visit and Event Hosting

    Operating with convenience in mind, Made Simple welcomes guests from Monday to Saturday between 8:00 AM and 9:00 PM, and on Sundays from 7:00 AM to 9:00 PM, with brunch served daily until 5:00 PM. The restaurant is an excellent choice for a wide variety of occasions, as it features two dedicated private dining rooms—the Thyme Room and the Basil Room—which are perfectly suited for intimate events, corporate meetings, or small social gatherings. With a price range of PHP 500 to PHP 1,000 per person, it offers a premium, chef-driven experience that remains accessible for regular lunch dates or special dinners. Whether you are visiting for their special event buffets or a casual afternoon brunch, the restaurant guarantees a meal that is as visually pleasing as it is nourishing.

    HOMESPH NEWS

    May 31, 2026

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