Bamboo & Fire Asian Cuisine - De Leon Espacio

Seafood Spinach Soup

A warm, slightly thick soup with fresh spinach, shrimp, sotanghon, and silky egg whites.

8 Treasure Bean Curd Soup

A hearty soup with mixed mushrooms, tofu, shrimp, carrots, and silky egg whites.

Bird's Nest Soup

A light, slightly thick soup made to resemble traditional bird's nest, offering a smooth and comforting texture.

Spare Ribs with Salt and Pepper

Crispy fried pork ribs seasoned with salt, pepper, and aromatics.

Pork Sisig

Chopped pork sautéed with onions, chili, and seasonings, served sizzling.

Salt & Pepper Pork Knuckle

Crispy pork knuckle tossed with toasted garlic, golden crumbs, tausi, fresh chilies, and onions. Packed with savory umami flavors and an irresistible crunch in every bite.

Lechon Kawali

Pork belly deep-fried to golden perfection, crisp and crackling on the outside, tender and flavorful within. A Filipino classic elevated served with our sharp and refreshing vinegar dip.

Cha Misua Guisado

Stir-fried thin misua noodles with vegetables and savory seasonings.

Canton Guisado

A stir-fried mix of vegetables with meat or seafood in a savory sauce.

Bihon Guisado

Rice noodles stir-fried with vegetables and your choice of meat or seafood.

Bam-i

A Cebu-style mix of bihon and canton noodles stir-fried with meat, seafood, and vegetables.

Sunrise Mango Maki

A vibrant fusion roll of ripe mango and fresh fillings, finished with a luscious golden mango cream for a smooth, sweet, and refreshing bite.