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Every dish served at Don Mariano Cui Street.
₱305
A unique twist on the classic Caesar salad, featuring tuyo flakes, crisp romaine lettuce, garlic croutons, and Parmigiano-Reggiano, drizzled with a tangy tuyo-based Caesar dressing.
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Pancake
Two fluffy pancakes served with butter, syrup and your choice of blueberry or strawberry compote, dusted with powdered sugar
₱235
Sweet Tocino (Cured Pork)
A Filipino breakfast favorite tender pork slices marinated in a sweet, savory glaze and pan-fried to caramelized perfection.
₱275
Daing na Bangus
A Filipino classic tender milkfish marinated in calamansi, garlic, and pepper, then perfectly pan-fried to golden crispiness. Served with garlic rice or plain rice and a side of pickled vegetables for that savory-sour kick.
₱275
