₱295
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₱295
Sweet tuway clams, tender greens & savory broth unite in this comforting dish. (good for 1 to 2 persons)
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Balbacua
A Filipino beef stew made from beef, collagen-rich beef parts oxtail, skin, joints & various spices cooked for several hours until very tender. Tender beef skin, rich savory broth, hearty vegetables & aromatic green onions. (good for 1 to 2 persons)
₱299

Tinolang Barilis (Buntot)
Tender bariles fish, fresh greens & sweet tomatoes in savory broth. (good for 2 to 3 persons)
₱295

Tinolang Barilis (Batok)
Tender fish nape, vibrant greens & zesty chili in savory broth. (good for 2 to 3 persons)
₱295