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(+63) 977-815-0888[email protected]Cebu, Philippines(+63) 977-815-0888[email protected]Cebu, Philippines
Full menu
Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.
Every dish served at Filipino Indian Restaurant.
Fish pakora
boneless fish pieces are marinated with spices gated with a gram flour butter and fried to crispy perfection.
₱450
Roti Thali
it is known in india roti thali is the usual mean it is known in india, the roti thali is the main dish that occupies the central portion of the thali
₱245
Kadai Chicken
it's made a few freshly ground whole spices and it known incredible flavor.
₱400
Dal Makhani
which gives the finished dish a smooth, creamy texture.
₱200
Malai kofta
is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
₱250
Kahri pakora
it is made with savory, spiced batter made with onions gram flour and seasoning.
₱200
Dahi Bhalla
this is eaten as a snack or appetizer.
₱215
Manchurian
made by roughly chopping and deep frying ingredients such as chicken and cauliflower , etc...
₱295
Samosa
it is very Popular in indian this a indian style.
₱65
Samosa plate
it is savoury paste, filled with potatoes, peas and spices and smothered with Chana masala tamarine and ment leaves.
₱195
Egg Bhurji
is a simple scrambled eggs scrambled eggs dish made with spices.
₱125
Egg Omlate
it's a like folded pancake made of beaten eggs.
₱125