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Every dish served at Lipa.
₱445
Tender, succulent scallops topped with a rich blend of garlic and melted cheese, baked to golden perfection for a melt-in-your-mouth savory treat
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Buttered Garlic Shrimp
Plump, juicy shrimp sautéed in a rich, velvety sauce of melted butter and heaps of toasted garlic. A savory, finger-licking favorite finished with a hint of fresh herbs
₱759
Sinigang Salmon Belly
A comforting, sour soup featuring tender, fatty salmon belly in a rich tamarind broth. Enhanced with savory miso and garden-fresh vegetables for a deep, filled twist on the classic Filipino favorite.
₱328
Buttered Garlic Salmon Belly
Rich, melt-in-your-mouth salmon belly strips sautéed in a luscious garlic-infused butter sauce. Perfectly seared to highlight its natural flavors with a savory, aromatic finish
₱328
