₱280
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₱280
Delicate enoki mushrooms coated in a light, crispy crust and finished with premium black truffle seasoning.
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Baked Bangus
Boneless baked bangus topped with rich meat sauce and melted mozzarella, served with low-carb shirataki fried rice and a perfectly cooked egg.
₱250

Truffle Glazed Tofu
A delicious plant-based favorite featuring crispy tofu in a creamy truffle glaze, served with low-carb shirataki rice.
₱235

Salmon in Lemon Teriyaki Glaze
Premium salmon fillet coated in a rich, savory-sweet teriyaki glaze, paired with wholesome shirataki rice and mixed vegetables.
₱485