₱199
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Korean Donkatsu (돈까스) is a breaded pork cutlet that is deep-fried until crispy and served hot with rice.
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Half Chicken Katsu
Chicken Katsu (치킨까스) - Chicken cutlets with fresh panko bread crumbs and Korean style brown sauce is exactly how it's served at restaurants.
₱199

Half Jaeyook (Pork)
This is a delicious Korean dish made with marinated pork (usually pork loin) stir-fried with kimchi and red chili pepper paste (gochujang). It is a popular dish in Korean cuisine, known for its spicy and savory flavors.
₱199