Every dish served at Lai-Lai Yeung Chow Restaurant - Iligan City.
20 dishes · from ₱189.60

Fried Fish With Sweet & Sour Sauce
Crispy fried fish served with a vibrant sweet and sour sauce, offering a delightful balance of flavors.
₱445.60

Fried Fish With Taosi
Golden-fried fish complemented by a savory taosi (fermented black beans) sauce, providing a rich umami flavor.
₱445.60

Shrimp With Sweet & Sour Sauce
Tender shrimp stir-fried and coated in a tangy sweet and sour sauce, a harmonious blend of flavors.
₱445.60

Calamares
Crispy fried calamari rings, lightly battered and served with a complementary dipping sauce.
₱445.60

Squid Adobo
Tender squid cooked in a rich and savory adobo sauce, seasoned with soy sauce, vinegar, and garlic.
₱445.60

Crab Meat Egg Foo Yoong
A flavorful egg omelette filled with tender crab meat vegetables and savory sauce
₱328

Pork Meat Egg Foo Yoong
A savory egg omelette generously filled with seasoned pork meat, mixed vegetables and savory sauce
₱328

Garlic Rice
Fragrant steamed rice sautéed with toasted garlic, offering a savory and aromatic side dish.
₱189.60
Showing 13 to 20 of 20 dishes