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₱465
Crispy, golden-brown pork belly deep-fried to perfection, with a crunchy exterior and tender, juicy meat inside. Served with a savory dipping sauce, this Filipino classic is rich, flavorful, and utterly irresistible.
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Grilled Pork Ribs
Tender pork ribs marinated in savory spices and grilled to perfection, creating a smoky, caramelized crust with juicy, flavorful meat inside. Perfectly satisfying and rich in taste, every bite is a delicious indulgence.
₱615
Honey Glazed Pork Belly
Tender pork belly slow-roasted and coated with a sweet, sticky honey glaze, creating a caramelized exterior and juicy, flavorful meat inside. Rich, savory, and indulgent a perfect balance of sweet and savory in every bite.
₱535
Pork Dinakdakan
Tender pieces of pork face, lightly grilled and mixed with onions, chili, with salted red egg and a creamy mayo-vinegar dressing for a zesty, savory kick. This classic Ilocano dish is bold, flavorful.
₱410
