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Neng's Tuna Kamayan ExpressFilipino · 1 branch
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Neng's Tuna Kamayan Express
Neng's Tuna Kamayan Express

Filipino

Neng's Tuna Kamayan Express

Tuna sisig and marlin steak by the sizzling plate

  • 1 branch
  • 60 dishes
  • ₱₱

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Full menu

Every dish served at Lapu Lapu.

Branch

Lapu LapuOpen now · 9:00 AM – 10:00 PM

Sections 13

  • All dishes60
  • Isda Specials14
  • Appetizer12
  • Grilled Seafood4
  • Chicken1
  • Soup4
  • Seafood & Chicken Noodles8
  • Seafood & Chicken Veggies4
  • Salads2
  • Rice1
  • Drinks2
  • Dessert1
  • Combo Meals6
  • Value Meals1

All dishes

60 dishes · from ₱30

Steamed Sea Bass

Steamed Sea Bass

Fresh sea bass gently steamed to keep its natural sweetness and delicate texture. Served with a light soy-based sauce, ginger, and spring onions for a simple yet flavorful dish, perfect with steamed rice.

₱370

Creamy Sea Bass

Creamy Sea Bass

Tender sea bass cooked in a rich, velvety cream sauce with subtle herbs and spices. Smooth, flavorful, and perfect for seafood lovers.

₱370

Kinilaw

Kinilaw

Indulge in the tantalizing taste of the Kinilaw, a harmonious mix of tender seafood, crisp vegetables, and a delectable blend of vinegar, ginger, and onions that will leave you craving for more.

₱125

Calamares

Calamares

Crispy golden-fried squid rings served with a zesty dipping sauce. Crunchy, tender, and perfect as a snack or appetizer.

₱147

Shrimp Guisado

Shrimp Guisado

Fresh shrimp sautéed with garlic, onions, and tomatoes in a savory Filipino-style sauce. Light, flavorful, and perfect with steamed rice.

₱240

Shrimp Rebusado

Shrimp Rebusado

Juicy shrimp lightly battered and fried to golden perfection. Served with sweet and sour sauce on the side for dipping. Crispy, flavorful, and perfect for seafood lovers.

₱240

Sizzling Tuna Sisig

Sizzling Tuna Sisig

Chopped tuna belly sautéed Filipino-style with onions, chili, and a savory sauce, served on a sizzling plate. Juicy, flavorful, and perfect for sharing.

₱205

Sizzling Tuna Bagaybay

Sizzling Tuna Bagaybay

Rich and creamy tuna milt served on a sizzling plate with onions and savory sauce. A delicacy with bold, unique flavors for adventurous seafood lovers.

₱205

Sizzling Gambas

Sizzling Gambas

Juicy prawns sautéed in garlic and chili, served on a sizzling plate with savory sauce. Spicy, flavorful, and perfect for seafood lovers.

₱240

Sizzling Marlin Steak

Sizzling Marlin Steak

Tender marlin slices cooked Filipino-style in soy sauce and calamansi, topped with onions, served on a sizzling plate. Savory, tangy, and packed with flavor in every bite.

₱240

Adobong Bagaybay

Adobong Bagaybay

Rich and creamy tuna milt simmered in a savory soy-vinegar sauce with garlic and onions. A unique Filipino delicacy with bold, flavorful goodness.

₱190

Crispy Salmon Belly

Crispy Salmon Belly

Salmon belly fried to golden perfection, crispy on the outside and tender on the inside. Served with sweet and sour sauce on the side for dipping. Savory, rich, and full of flavor in every bite.

₱220

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Showing 13 to 24 of 60 dishes

Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.Read the full notice