Every dish served at Pandawan Seafood Restaurant - Magsaysay Avenue.
48 dishes · from ₱52

Sizzling Stuffed Pusit
Best seller. 450g. Squid stuffed with a savory filling, grilled & served sizzling with a garlic soy glaze for a flavorful dish
₱719

Szechuan Crispy Shrimp
Sweet, spicy, crispy shrimp tossed in a bold Szechuan sauce & delivering a fiery punch with every bite
₱599

Seafood Kare-kare
Must try. A Filipino delicacy featuring a rich peanut sauce with a variety of seafood, served with vegetables & best enjoyed with a side of shrimp paste
₱769

Pan-seared Salmon
With creamy mashed potato. Pan-seared salmon fillet served with creamy mashed potatoes, drizzled with a rich & herbed lemon butter sauce
₱729

Salmon Belly Sinigang
Best seller. Rich salmon belly pieces stewed in a sour tamarind broth with fresh vegetables, offering a comforting & tangy Filipino favorite
₱599

Fish of The Day Sinigang
Today's fresh catch simmered in a tangy tamarind broth with a medley of vegetables, creating a hearty & refreshing Filipino soup
₱559

Halaan
Must try. Steamed clams in a ginger, lemongrass broth & emphasizing their natural flavor
₱559

Pinangat Vegetable
Taro leaves, chili, stuffed with fish, shrimp, simmered in coconut milk for a creamy & spicy bicolano delicacy
₱259

Seafood Chopsuey Vegetable
Best seller. Stir-fried mixed vegetables with shrimp, squid & squid balls
₱539

Gising-gising Vegetable
Must try. Winged beans & meat in a spicy coconut sauce
₱379

Laing Vegetable
Dried taro leaves with shrimp,pork, squid & cooked in spicy coconut milk
₱259

Sinantolan Vegetable
Best seller. Santol pulp with shrimp, pork,squid in a tangy & creamy coconut sauce
₱259