₱80
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₱80
For reference: Savory fish cakes, crispy outside, tender inside, often served with spicy dipping sauce.
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Original Kimbop
popular korean dish made of cooked rice. *pickled raddish *spam *cucumber *carrot *egg *fishcake
₱195

Tteobokki
Classic Korean street food made with soft and chewy rice cakes simmered in a rich, spicy-sweet Gochujang chili sauce with slice of egg. Bold, flavorful, and perfectly comforting in every bite.
₱169

Rose TTeobokki
Soft and chewy Korean rice cakes cooked in a creamy rosé sauce made from a blend of Korean chili paste and cream. Rich, slightly spicy, and perfectly balanced with a smooth and savory flavor.
₱234