Every dish served at Smokehauz ni Mang Kulas - Lipa Town Center.
37 dishes · from ₱49

Dinakdakan
Dinakdakan Solo features tender grilled pork tossed in a creamy, savory dressing with onions and chili for a bold, tangy kick.
₱299

Sisig
Sisig Solo features finely chopped, sizzling pork seasoned to perfection with onions and chili.
₱299

Bistek
Bistek Solo features tender beef slices simmered in a savory soy-calamansi sauce with onions.
₱299

Platter Uno
Pulled Pork, Pork Ribs, Beef Brisket, Beef Belly, Burnt Ends, Choice of Sisig or Dinakdakan, Siganture Texnoy Fried Rice, Plain Rice, Sides of Coleslaw and Buttered Corn
₱3,749

Platter Dos
Pulled Pork, Pork Ribs, Pork Belly, Beef Belly, Inismok Chicken, Choice of Sisig or Dinakdakan, Signature Texnoy Fried Rice, Plain Rice, Sides of Sisig and Coleslaw
₱2,499

Bacon Smwok
Smoked bacon served over our Smwok rice mixed with egg, smoked meat, and mixed vegetables. Savory, smoky, and filling in every bite.
₱299

Inismok Chicken Thigh
Tender smoked chicken thigh served over our Tex-Noy rice. Juicy, flavorful, and perfect for a satisfying meal.
₱349

Beef Belly Smwok
Smoked beef belly served on top of our signature Smwok rice with egg, smoked meat, and mixed vegetables. Rich, smoky, and hearty.
₱429

Charsiu Bowl
Smoked pork charsiu served over Tex-Noy rice. Sweet, savory, and packed with flavor.
₱349

Chikulas
Smoky, tender chicken wings drizzled with a savory glaze and topped with sesame seeds. Served with a side of rich gravy, signature Tex-Noy rice, creamy coleslaw, and caramel bar
₱349

Bangus
Savory bangus served with a fried egg, fresh vegetables, spiced vinegar, signature Tex-Noy rice, and caramel bar
₱499

Pulled Pork
Pulled pork drizzled with a savory BBQ glaze. A complete, smoky feast served with seasoned Tex-Noy rice, creamy coleslaw, caramel bar, and fresh zesty salsa.
₱359