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₱100
The classic sweet & salty combination. This is the sweet champorado likely served with a side of bulad also known as tuyo, which is fried, salted & sun-dried fish. The combination of sweet & intensely salty flavors is a beloved Filipino pairing
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Chocolate Champorado
The classic, traditional sweet porridge. It is richly flavored with cocoa or tablea pure cacao blocks, served warm & typically finished with a swirl of milk
₱100
Creamy Champorado
The standard chocolate porridge prepared with an extra rich amount of milk such as condensed or evaporated milk to achieve a particularly smooth, decadent & velvety texture
₱100
Cheese Champorado
A popular savory-sweet adaptation, where the champorado is topped with a generous amount of grated cheese typically a mild cheddar, adding a creamy, salty & tangy taste
₱100
