Every dish served at The Forth - BS Aquino Drive.
60 dishes · from ₱25

Chopsuey
A vibrant medley of fresh mixed vegetables including cabbage carrots and celery stir-fried to crispy perfection with a savory sauce. A beloved Filipino comfort side dish that pairs perfectly with any main course.
₱280

Kangkong Adobo
A savory and tender vegetable dish featuring kangkong with a rich texture. For reference only.
₱180

Kangkong Garlic With Lechon Kawali
A savory and crispy vegetable side dish featuring kangkong and pork. For reference only.
₱280

Cansi
Bold and comforting, Cansi is a hearty fusion of tangy sourness and rich beefy goodness, slow-cooked to perfection.
₱650

Chicken Binakol
Aromatic and flavorful, a coconut-infused soup that brings tropical warmth to every spoonful.
₱350

Shrimp Sinigang
For reference: Savor the tangy and savory flavors of Shrimp Sinigang, a Filipino sour soup dish.
₱400

Hungariansilog
ilipino dish made with Hungarian sausage, plain rice, and a fried egg—bold, savory, and packed with flavor.
₱150

Sisilog
A Filipino dish made with sisig, plain rice, and a fried egg—flavorful, savory, and perfectly balanced.
₱150

Spamsilog
A Filipino breakfast classic featuring savory Spam, served with plain rice and a fried egg—a deliciously simple and comforting meal.
₱150

Tapsilog
A Filipino favorite made with tender, marinated tapa (cured beef), served with plain rice and a fried egg—a flavorful and hearty meal to start your day.
₱150

Tosilog
A Filipino dish made with sweet and savory tocino (cured pork), served with plain rice and a fried egg—a perfect balance of flavors in every bite.
₱150

Chicken Adobo (HALF)
Tender chicken braised in savory soy vinegar sauce with garlic and spices. A beloved Filipino classic comfort food perfect for sharing
₱300