YOTTEBA - Marvin Plaza

Grilled Salted Salmon (サーモン塩焼き)

Perfectly grilled salmon seasoned with salt, simple and full of flavor.

Gyoza (Japanese Dumplings) (餃子)

Pan-fried dumplings filled with savory meat and vegetables, crispy and juicy.

Japanese Rolled Omelet (だし巻きたまご)

A soft and slightly sweet Japanese-style rolled omelet made with seasoned eggs, delicately cooked layer by layer for a light and fluffy texture.

Osaka-Style Tonpei-Yaki (大阪とんぺい焼き)

Grilled pork wrapped in a fluffy egg omelet, topped with savory sauce.

Salt-Grilled Mackerel (サバ塩焼き)

Mackerel grilled with salt, crispy on the outside and tender inside.

Stir-Fried Bok Choy (チンゲンサイ炒め)

Bok choy stir-fried with garlic for a light and savory taste.

Stir-Fried Pork with Kimchi (豚キムチ)

Pork stir-fried with kimchi, bold, spicy, and full of flavor.

Teriyaki Chicken (チキン照り焼き)

Juicy grilled chicken glazed with a sweet and savory teriyaki sauce, served with fresh vegetables for a perfectly balanced dish.

Chicken Karaage (鶏のから揚げ)

Japanese-style fried chicken, crispy on the outside and juicy on the inside.

Chicken Katsu (チキンカツ)

Breaded and deep-fried chicken cutlet, crispy and tender, served with savory sauce.

French Fries (フライドポテト)

Crispy golden fries, perfectly seasoned and great for sharing.

Katsutoji (Pork Cutlet Simmered with Egg) (かつとじ)(No rice)

Pork cutlet simmered with egg in a savory sauce, soft, rich, and comforting.