A taste of Greece awaits food lovers in Bonifacio Global City at SOUV! by Cyma, a Mediterranean restaurant serving Greek-inspired dishes, seafood specialties, fresh salads, pasta, and hearty mains. Located at Net Park along 5th Avenue, the restaurant offers a variety of options for diners looking to explore Mediterranean flavors in the heart of Taguig.
From classic Greek dips and grilled seafood to savory souvlaki, wraps, and pasta, SOUV! by Cyma brings together dishes inspired by the rich culinary traditions of the Mediterranean. Its menu features a mix of familiar comfort food and distinctive specialties, making it a dining destination for casual meals, family gatherings, and get-togethers with friends.
Start With Greek Dips and Mediterranean Favorites
A Mediterranean meal can begin with a selection of flavorful dips and appetizers. SOUV! by Cyma features Greek favorites such as Tzatziki, a refreshing combination of Greek yogurt, cucumber, and dill, and Hummus, made with chickpeas, tahini, and olive oil. Another option is Melitzanosalata, a roasted eggplant dip prepared with pine nuts and feta. These dishes offer different textures and flavors that pair well with pita bread and make suitable starters for sharing. For diners who enjoy seafood, the menu also includes Grilled Sous Vide Octopus, prepared with ladolémono, smoked paprika, oregano, and parsley. Kalamariaki, featuring calamari with tzatziki and spicy tomato sauce, provides another seafood option for those who want to explore Greek-inspired appetizers.
Enjoy Souvlaki, Wraps, Salads, and Hearty Main Dishes
SOUV! by Cyma offers several choices for diners looking for a satisfying meal. Its Chicken Wrap combines traditional pita with grilled chicken, Greek ranch, fennel, and other ingredients. The Lamb Wrap provides another option, featuring traditional pita with harissa yogurt and pickled cucumber. Those who prefer lighter meals can explore the restaurant's salad and bowl selections. The Chicken Salad combines kale and romaine with Greek ranch, fennel, and other fresh ingredients, while the Fish Salad features grilled mahi-mahi with greens and complementary Mediterranean flavors.
The Pork Bowl and Fish Bowl offer more filling alternatives, served with par-boiled brown rice and selected accompaniments. For guests looking for traditional Greek specialties, the menu also features Lamb Youvetsi, a baked lamb dish served with orzo and Greek-inspired ingredients. Other main-course options include Roast Chicken, available in half and whole servings with salsa verde and roasted potatoes, as well as Greek Lemon Belly, featuring pork belly with roasted potatoes.
Explore Greek Pasta and Seafood Specialties
Pasta lovers can discover a range of Mediterranean-inspired dishes at SOUV! by Cyma. The Cyma Greek Clams Pasta combines white wine, lemon, parsley, and Parmigiano, with small and large servings available. The Prawns and Shellfish Pasta brings together clams, mussels, prawns, tomato sauce, and spaghetti for a seafood-focused meal. Another menu highlight is Angry Greek Pasta, featuring fresh chili, vodka, anchovy, and tomato sauce. These selections offer different flavor profiles, from the freshness of seafood and citrus to the richer taste of tomato-based sauces. The restaurant's menu also includes Hamachi Collar and Artichoke Youvetsi, a specialty featuring yellowtail amberjack, squid, orzo, and other ingredients. With its range of pasta, seafood, and baked dishes, SOUV! by Cyma gives diners several ways to enjoy Mediterranean-inspired cooking in BGC.