CAGAYAN DE ORO — in the vibrant culinary landscape of Cagayan de Oro, Thai Me Up has carved out a unique space as a beloved destination for those craving an authentic and modern taste of Thailand. Since its inception, the restaurant has evolved into a premier spot where the bold, aromatic spices of Southeast Asia meet the warm, welcoming hospitality of the "City of Golden Friendship." Whether you are looking for a casual lunch or an intimate dinner, Thai Me Up offers an immersive dining environment that transports your senses straight to the heart of Bangkok with every delicious, herb-infused bite.
A Modern Twist on Thai Classics
The secret to the restaurant’s enduring popularity lies in its thoughtful balance of traditional Thai recipes and modern culinary flair. Diners are treated to an extensive menu that highlights regional favorites, including the iconic, tangy Pad Thai, the rich and creamy Green Curry Chicken, and the soul-warming Tom Yum Goong. Every dish is crafted using fresh, high-quality ingredients, often with a subtle "Filipino-twist" that makes the flavors approachable yet authentically bold. From their crispy spring rolls to their signature sweet sticky rice with mango, the kitchen team ensures that every plate reflects a commitment to quality, tradition, and creative presentation.





