Bambas by Chef Mick

Char Kway Teow

Wok-tossed flat rice noodles with savory soy sauce tender shrimp, beef chorizo and fresh bean sprouts creating a deliciously charred and aromatic dish

Singaporean Seafood Laksa

A spicy creamy and aromatic seafood laksa featuring tender prawns in a rich coconut curry broth infused with chili served with rice noodles and fresh herbs

Thai Mango Salad

Refreshing Thai mango salad featuring sweet mangoes tossed with fresh lime juice cilantro and a hint of chili creating a perfect balance of sweet tangy and spicy flavors

Chicken Satay with Rice

Skewered chicken grilled to perfection with a flavorful satay sauce- savory and smoky with rich peanut undertones served with rice

Pad Thai Noodles

Authentic Thai stir-fried rice noodles tossed with shrimp eggs and bean sprouts in a tangy tamarind sauce topped with crushed peanuts and fresh calamansi

Nasi Kuning Ayam

Fragrant golden yellow rice infused with turmeric and coconut milk paired with succulent chicken served with fresh vegetables and a savory onion sambal

Nasi Kuning Beef Rendang

Fragrant golden turmeric rice paired with tender beef rendang slow-cooked in rich coconut and aromatic spices until melt-in-your-mouth perfection