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(+63) 977-815-0888[email protected]Cebu, Philippines(+63) 977-815-0888[email protected]Cebu, Philippines
Full menu
Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.
Every dish served at Banana Leaf - SM City Baguio.
BEST SELLER
Roti Canai
A Malaysian-inspired wheat bread that can be eaten with condensed milk or curry sauce.
₱93
Roti Canai Supreme
Roti canai upgraded with banana, garlic, spring onion and chili.
₱107
BEST SELLER
Chicken Satay
Chicken fillet marinated in herbs and spices, grilled, sprinkled with honey and served with peanut sauce. Four skewers per order.
₱245
Deep Fried Pandan Chicken
Boneless chicken marinated in spices, wrapped in pandan leaf, deep-fried and served with sweet chili sauce.
₱244
Vegetable Samosas
Corn, carrots, raisins, potatoes and onions seasoned with curry powder and turmeric, wrapped, deep-fried and served with yogurt dressing.
₱205
Malayan Chicken Curry with Potatoes
₱378
Barbecue Roasted Baby Back Ribs
₱598
Tilapia Fillet with Assam Sambal Sauce
Deep-fried tilapia fillet drizzled with Malaysian Assam sambal sauce, a mildly spicy, sweet and sour sauce.
₱447
BEST SELLER
Nasi Goreng
Fried rice cooked with sambal, onion, egg, shrimp and chicken, seasoned with dark soya, topped with egg and spring onion.
₱277
BEST SELLER
Phad Thai - Banana Leaf Style
Stir-fried ho fan noodles with egg, carrot, fish cake, chives, tofu, cabbage, choypo and bean sprouts, topped with ground peanut.
₱276
BEST SELLER
Penang Char Kway Teow
Stir-fried ho fan noodles with egg, chives, bean sprouts, fish cake, shrimp, dark soya and sambal sauce, served on banana leaf.
₱276
Mee Goreng
₱276
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