Every dish served at Bulaloan sa Tres de Mayo - Tres de Mayo.
5 dishes · from ₱95

Pork Dinuguan
Classic Filipino stew made of diced pork, pork blood & spices.
₱95

Pork Bicol Express
Spicy pork stew in coconut milk & Filipino spices.
₱130

Pork Ginamay
Pork stew with carrots and potatoes
₱130

Pork Inatayan
Pork liver stew
₱130

Pork Humba
Pork belly slow-cooked until very tender in soy sauce, vinegar, black peppercorns, garlic, bay leaves, and fermented black beans (tausi) sweetened with muscovado sugar.
₱130
Showing all 5 dishes