Choco-late de Batirol - Camp John Hay

Igorot Garden, Gate 4, Camp John Hay, Baguio City
Choco-late de Batirol is a Baguio cafe and restaurant known for traditional Filipino hot chocolate whipped in a wooden batirol, serving Choco-Late drinks alongside Filipino dishes. It operates in the Igorot Garden at Camp John Hay and at Sunset Terraces, SM City Baguio, and sells pasalubong such as uraro, minasa and lengua de gato.
Part of Choco-late de Batirol
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