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(+63) 977-815-0888[email protected]Cebu, Philippines(+63) 977-815-0888[email protected]Cebu, Philippines
Full menu
Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.
Every dish served at Chow's Bulalo House - Talon Talon.
Beef Papaitan
Beef Papaitan is a traditional Filipino bitter soup made from cow's innards. It is a specialty in northern Philippines.
₱120
Beef Caldereta
Beef Caldereta Recipe (Kalderetang Baka) – Super Tender & Flavorful! This Beef Caldereta recipe is the ultimate Filipino comfort food
₱320
Tiyula Itum
It is a delicious black soup beloved by Tausug and Muslim chefs from Southern Mindanao to Sulu.
₱185
Sizzling Bulalo
good for 2 person
₱350
Beef Kulma
Beef Kulma is a Filipino curry dish from Mindanao which is a fragrant beef stew simmered in coconut milk, peanut butter,
₱320
sizzling beef sisig
beef sisisg
₱290
Chows Bulalo
Best seller
₱185
Sizzling Beef Sisig with Iced Tea
A savory twist on a beloved favorite. Finely chopped, tender beef seasoned with onions, chilies, and a signature citrus-soy blend, served crackling hot on a cast-iron platter and topped with a fresh egg.
₱195
Sizzling Spicy Buffalo Chicken
Crispy, golden chicken tossed in a bold, fiery buffalo sauce and served on a crackling hot plate.
₱198
Sizzling Beef Bulalo Bites with Iced Tea
All the richness of the classic soup concentrated into a decadent sizzler. Melt-in-your-mouth beef shanks and marrow-rich gravy seared with garlic and onions, served on a hissing plate for a deep, smoky finish.
₱255
Sizzling Pusit with Iced Tea
Fresh, tender squid sautéed in a savory blend of soy, garlic, and chilies, served whistling hot on a sizzling plate. Finished with a squeeze of calamansi for a bright, tangy kick.
₱195
Sizzling Chicken with Iced Tea
Tender, juicy chicken thighs seared to perfection and served on a crackling cast-iron plate. Smothered in a rich, savory gravy and topped with crispy garlic bits, served with a side of steamed rice.
₱220