Every dish served at Curry Empire - Dona Fronie Avenue.
60 dishes · from ₱220

Mixed Koobideh
Beef and chicken koobideh.
₱370

Kabab Burger
Juicy fire-grilled kabab burger served with crispy fries on the side.
₱370

Kabab Salisbury Steak
Fire-grilled kabab burger steak with a satisfying combination of fries, a sunny egg, steamed white rice and mushroom gravy.
₱450

JAPAN - Katsu Curry
Crispy breaded pork cutlet smothered in flavorful Japanese curry sauce, served with rice.
₱297

JAPAN - Tonkatsu
Deep-fried pork cutlet served with rice, shredded cabbage, and a flavorful roasted sesame dressing.
₱297

JAPAN - Tori Katsu
Juicy chicken cutlet with a wonderfully crispy panko crust, accompanied by rice, fresh cabbage, and sesame dressing.
₱297

JAPAN - Jap Beef Curry
Comforting and slightly sweet flavors of tender beef in Japanese curry sauce and rice.
₱297

INDONESIA - Nasi Goreng
Indonesian-style fried rice with cucumbers, tomatoes, lobster chips and a savory-sweet chicken topped with a fried egg and chili-garlic oil on the side.
₱337

MALAYSIA - Beef Rendang
Rich and tender beef simmered in a complex Malaysian spice blend and coconut milk. Served over steamed white rice.
₱297

THAILAND - Green Curry
Mildly spiced Thai green curry with chicken and coconut milk.
₱297

THAILAND - Pad Thai
Stir-fried rice noodles with scrambled eggs, sprouts, and shrimp in a tangy tamarind-based sauce.
₱337

VIETNAM - Beef Pho
Tender slices of beef and noodles in a fragrant, slow-simmered broth, a Vietnamese culinary staple.
₱337