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2 dishes · from ₱220

Pinapaitang Baka
A savory filipino bitter stew featuring beef innards, ginger, and bile, offering a distinct and tangy flavor profile.
₱220

Sinanglaw
A traditional Filipino fish stew made with fresh fish and leafy greens simmered in a savory broth infused with ginger garlic and onions Served hot and perfect for any occasion
₱220
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