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(+63) 977-815-0888[email protected]Cebu, Philippines(+63) 977-815-0888[email protected]Cebu, Philippines
Full menu
Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.
Every dish served at Falafel & Shawarma House - Angeles.
Hummus
Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahina, lemon juice, and olive oil.
₱180
Moutabal
Made of smoked eggplant, tahina, lemon juice and a smattering of herbs and spices.
₱180
Baba Ghanoush
An appetizer consisting of finely chopped roasted eggplant, tomatoes, onions, parsley, bell pepper, and smattering various of herbs.
₱180
Falafel Plate
Deep fried balls made from chickpeas added with fresh herbs and spices. Served with 9 pieces fried balls, 2 bread and tahina sauce on the side.
₱240
Hummus with Chicken Shawarma
Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahina, lemon juice, and olive oil. Topped with chicken shawarma meat
₱240
Hummus with Beef Shawarma
Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahina, lemon juice, and olive oil. Topped with beef shawarma meat.
₱260
Showing all 6 dishes