Hapag Kainan Native Foodhouse - Abellana

Beef Nilaga

slow-simmered beef shanks cooked to melt-in-your-mouth perfection. Infused with the natural sweetness of corn, saba bananas, cabbage, and potatoes, every spoonful delivers a rich, flavorful broth that’s warm, hearty, and soothing.

Fish Tinola

Fresh, tender fish gently simmered in a comforting ginger-infused broth, bursting with natural flavors. Every spoonful of Tinolang Isda is light yet deeply satisfying — with the subtle heat of ginger, the freshness of leafy greens, and the delicate sweetness of the fish blending perfectly together.

ChopSilog (pork chop+egg+siomai+plain rice)

Perfectly seasoned pork chop—juicy on the inside, lightly crisp on the edges, and grilled to savory perfection. Paired with plain rice and a sunny-side-up egg with a rich, golden yolk that melts into every bite. On the side, enjoy plump, steamed siomai bursting with flavorful meat filling, dipped

Pork Nilat an

A warm bowl of pure comfort! Tender pork cuts are slowly simmered until perfectly soft, releasing rich, savory flavors into a clear, soothing broth. Infused with fresh vegetables and a gentle touch of seasoning, every spoonful is light yet deeply satisfying