LANDO AND LORIE S EATERY - San Jose Batangas

Bulalo

BOILED BEEF SHANK IN SAVORY SOUP

Calderetang Baka

Filipino stew made with beef cooked in tomato sauce and thickened with liver spread or liver paste

Kare-Kare (Balat)

Filipino stew with a rich and thick peanut sauce

Nilagang Baka

Beef soup cooked until the meat is fork tender

Champeni

Filipino cooking style with Goat intestine and skin.

Kalderetang Kambing

goat meat stewed in tomato sauce

Bicol Express with Pork

Tender pork cooked in a rich and creamy coconut sauce with fiery red chilies and aromatic spices A beloved Bicolano specialty that delivers bold flavors and authentic taste

Humba

Pork pata in rich sauce, cooked slowly until tender

Pork Adobo

Tender pork braised in a savory blend of vinegar soy sauce garlic and black pepper until rich and flavorful A beloved Filipino classic that is hearty and satisfying

Pork Afritada

Tender pork pieces braised in a savory tomato based sauce with potatoes carrots and olives creating a hearty and comforting Filipino classic dish

Pork Barbeque

Grilled pork marinated in a sweet and savory sauce, tender and flavorful.

Pork Caldereta

Pork tomato based stew