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8 dishes · from ₱465
Pinaputok na Lapu-lapu
₱875
Escabeche Tilapia
Fresh tilapia cooked to perfection and topped with a savory sweet and tangy escabeche sauce made from vinegar onions carrots and bell peppers A beloved Filipino seafood dish that brings together tender fish and vibrant pickled vegetables
₱465
Escabeche Lapu-lapu
Tender Lapu-lapu fillet fried until golden crispy then smothered in a tangy sweet and sour sauce with bell peppers onions and carrots A classic Filipino seafood favorite.
₱845
Fish Bicol Express
₱480
Pateros Express
₱595
Sari-saring Lamang Dagat
₱635
Fish Tuscano
₱480
Bangus Salpicao
₱515
Showing all 8 dishes
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