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3 dishes · from ₱220
Chopsuey
A vibrant stir-fried vegetable dish featuring a colorful mix of crisp cabbage, carrots, bell peppers, cauliflower, and green beans, sautéed with garlic and onions in a light, savory sauce.
₱364
Pinakbet
A classic Filipino vegetable dish made with a hearty mix of squash, eggplant, bitter melon (ampalaya), okra, and string beans, simmered in a rich, savory shrimp paste (bagoong) sauce.
₱292
Ensaladang Talong
A classic Filipino salad made with fire-grilled eggplant, peeled and gently mashed to create a soft, smoky base.
₱220
Showing all 3 dishes
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