Every dish served at The Pearl Room - BGC.
4 dishes · from ₱460

Fried Calamari
Classic crispy calamari paired with a rich garlic mayo dip
₱680

Crispy Salt Water Tawilis
Deep-fried finger sized fish & served with house vinegar blend
₱460

Sriracha Baby Squid
Marinated in spicy, sweet sauce & fried to crisp
₱624

Shiro Butter Prawns
Prawns sauteed in light miso, garlic & butter
₱660
Showing all 4 dishes
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