Jack’s Ridge Resort and Restaurant is not just a place to eat; it is a geographic witness to the history of Davao City. Perched on Shrine Hills, the land was once the headquarters for retreating Japanese forces during World War II, but today it is the city's premier destination for "scenic gastronomy." As of April 2026, the resort has unveiled new development plans to further enhance its mission of preserving the natural beauty of the ridge. Diners flock here to enjoy the cooling breeze and the commanding view of the Davao Gulf, making it the most iconic spot for sunset dinners and celebratory heritage feasts in the region.
Gastronomy Above the Battlefield
The flagship restaurant at the ridge, Taklobo, is famous for its "Sweet and Spicy Grilled Tuna Jaw" and "Grilled Tuna Belly," which celebrate the city's status as a maritime hub. Every meal is served against the backdrop of the city lights, providing a stark, beautiful contrast to the site's turbulent military past. Historical markers and remnants of the war, such as old foxholes, are carefully integrated into the resort's landscape, allowing for a "living history" lesson between courses. This week, tourists are especially favoring the "Kinilaw" (fresh fish ceviche), which locals consider a mandatory order when visiting the heights.
A Melting Pot of Flavors
Beyond the seafood, Jack’s Ridge serves as a showcase for the diverse cultural influences that make up modern Davao cuisine. From the Visayan-style Chicken Inasal to contemporary fusion dishes at Karlos’ Gourmet, the complex offers something for every palate. The 2026 menu updates have introduced more "Modern Dabawenyo" twists, such as Sizzling Bangus Sisig, which have become instant hits on social media. This ability to blend the traditional with the trendy is why Jack’s Ridge remains a top-rated destination on travel platforms this April.
Preserving the Natural and Historical Pulse
The owners of Jack’s Ridge have made it their mission to balance commercial success with environmental and historical preservation. As more developments are underway this month, the focus remains on keeping the ridge a lush, green escape from the urban sprawl below. It serves as an important "green lung" for the Matina district, providing a refreshing climate that is several degrees cooler than the downtown area. As Davao continues its rapid 2026 expansion, the ridge stands as a permanent reminder of the city's resilience and its enduring commitment to beauty and heritage.
