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LukaNika - Baguio City
LukaNika

Asian

LukaNika - Baguio City

A branch of LukaNika

UG 04 Left Wing, upper General Luna, Goshenland Towers, Baguio, 2600 Benguet

MAIN BRANCHSizzlersBudget-FriendlyPorkBreakfast
Closed· Today: 9:00 AM – 9:00 PM

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All of LukaNika

Full menu

Every dish served at LukaNika - Baguio City.

Branch

Baguio CityClosed now · 9:00 AM – 9:00 PM

Sections 6

  • All dishes25
  • ala-carte8
  • silog meals

All dishes

25 dishes · from ₱150

beef tapsilog

beef tapsilog

is a delicious and savory beef meat dish that is similar to jerky in texture and flavor.

₱200

hungarian sausage

hungarian sausage

is a portmanteau of its three main components: (sausaged pork), Sinangag (garlic fried rice), and Itlog (fried egg).

₱160

pork sisig rice

pork sisig rice

known for its sizzling, savory, and tangy flavor profile. It consists of finely chopped pig parts. often seasoned with onions, chili peppers, and calamansi

₱250

pork pinulpog rice

pork pinulpog rice

a traditional Ilocano delicacy from Northern Luzon, particularly La Union, consisting of grilled pork belly (liempo) that is chopped and served with a tangy, vinegar-based mixture.

₱250

pan-grilled chop rice

pan-grilled chop rice

tender, juicy pork featuring a deeply seared, caramelized exterior and characteristic charred, smoky flavor, served with plain rice

₱230

chiken teriyaki with basil rice

chiken teriyaki with basil rice

a popular Japanese dish consisting of chicken (usually thighs or breasts) grilled, broiled, or pan-fried in a sweet and savory glaze made from soy sauce, mirin, and sugar. served with basil rice

₱250

teribaka rice

teribaka rice

a popular Japanese-style dish featuring tender, thinly sliced beef. coated in a glossy, sweet, and savory glaze made from reduced soy sauce, sugar, and aromatics like ginger or garlic. served with plain rice

₱250

karage nase

karage nase

marinated in soy sauce, ginger, and garlic, then lightly coated in potato or cornstarch and deep-fried. served with (nase goreng) rice

₱250

nase goreng

nase goreng

A beloved Southeast Asian fried rice dish featuring fluffy rice stir-fried with eggs vegetables and aromatic spices served hot and fragrant

₱220

momos in mala sauce

momos in mala sauce

a flavorful, Indo-Chinese fusion dish where tender steamed or fried dumplings are coated in a rich, numbing, and spicy sauce.

₱150

pork shanghai

pork shanghai

a beloved Filipino deep-fried appetizer consisting of a crispy, thin spring roll wrapper filled with a savory mixture, most traditionally ground pork, vegetables, and spices.

₱150

fried spring roll

fried spring roll

a popular Asian appetizer consisting of a crispy, deep-fried shell filled with a savory mixture of shredded vegetables, meat, and sometimes noodles. Unlike their fresh, cold counterparts (summer rolls), these are typically golden-brown, shattering, and crunchy on the outside.

₱150

123

Showing 13 to 24 of 25 dishes

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    Restaurant listings on Homes.ph are compiled from public sources and are not owned, operated or endorsed by Homes.ph unless marked as a verified owner. Menus and opening hours may change without notice, and prices gathered from delivery apps usually run higher than in store because they include delivery and service fees. Treat the menus as a guide to what a kitchen serves, and confirm prices at the restaurant itself. If you own a restaurant listed here, open its page and choose Claim this restaurant to take over the listing.

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    Terms & PolicyPrivacy PolicyCookie Policy
    Menu items, prices and availability are set by the restaurant and may change without notice or vary by branch. Dishes may contain or come into contact with allergens; ingredient and allergen details are provided by the restaurant and may be incomplete. Please confirm anything that matters to you with the restaurant before ordering.Read the full notice