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47 dishes · from ₱120

Katsu Curry Ramen
Katsu curry is a Japanese dish with breaded fried cutlet (usually chicken or pork) served with rice and curry sauce.
₱545

Sukiyaki Beef Ramen
Sukiyaki beef is a Japanese dish made with thin slices of beef cooked in a sweet soy sauce, often served with vegetables and rice.
₱460

Miso Ramen
Miso is a Japanese seasoning paste made from fermented soybeans, used to add a savory flavor to soups and sauces.
₱405

Shiro Ramen
Shibuya’s original creamy tonkotsu broth served with with thin noodles, chashu, naruto & negi
₱350

Aka Shiro Ramen
Shibuya’s original tonkotsu broth with kickness of spicy. Served with thin noodles, chashu, naruto & negi
₱385

Tantanmen Ramen
Sesame paste based with ground pork cooked in chilis. creamy nutty & spicy flavor. Served with thin noodles & bok choy
₱418

Shiro Chasumen Ramen
Shibuya’s original creamy tonkotsu broth served with with thin noodles, extra chashu, naruto & negi
₱448

Shoyu Chicken Ramen
Tonkotsu-shoyu broth. Served with thin noodles, chicken teriyaki, naruto & negi
₱405

Aka Miso Ramen
Tonkotsu broth blend in spicy miso paste. Served with thin noodles, chashu, corn, butter, naruto & negi
₱295

Champon Seafood Ramen
Tonkotsu broth infused with roasted shrimp flavor. Served with thin noodles, tempura, kani, naruto & negi
₱418

Hakata Kuro Ramen
Shibuya's original tonkotsu broth infused with black garlic oil. Served with thin Hakata-style noodles, chashu, kikurage, naruto & negi
₱448