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21 dishes · from ₱20

Balbacua
Tender beef balbacua simmered slowly with aromatic spices until melt in your mouth soft Served in rich savory broth perfect with steamed rice
₱80

Nilat-Ang Baka
Tender grilled beef strips marinated in savory spices and cooked to perfection. A hearty Filipino favorite served with rice and fresh vegetables.
₱130

Humba Baboy
Tender braised pork belly cooked in a rich savory sauce with soy vinegar garlic and spices until perfectly soft and flavorful A beloved Filipino classic dish
₱100

Lansiao
Cow Parts
₱80

Nilat-Ang Baboy
Pork with soup
₱65

Nilat-ang Manok
Chicken with soup
₱55

Corn Rice
Fluffy steamed corn kernels served as a delicious side dish perfect with grilled lechon soup or crispy rice meals
₱20

Ngohiong
Savory ngohiong with seasoned ground pork and vegetables wrapped in crispy spring roll wrapper Perfectly fried until golden and served with sweet and tangy sauce
₱30

Pork Mechado
Tender pork braised in a rich tomato-based sauce with potatoes onions and olives creating a savory and comforting Filipino classic that melts in your mouth
₱80

Chicharon bulaklak
Crispy chicharon bulaklak made from deep-fried pork intestines with a golden crunchy exterior Perfect as an appetizer or pulutan with a savory salty flavor that melts in your mouth
₱50

Adobong Pusit Lumayagan
Tender squid cooked in traditional adobo style with vinegar soy sauce garlic and black pepper served with lumayagan sauce for an authentic Filipino flavor
₱90

Chicken Bola-Bola (3pcs)
Three tender chicken meatballs grilled to golden perfection with a savory blend of spices. Juicy inside with a slightly charred exterior perfect for any meal
₱90
Showing 1 to 12 of 21 dishes
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