Umami Korean Japanese Restaurant - Bantay Ilocos Sur

Dumplings

Delicate steamed or pan-fried dumplings filled with seasoned pork and vegetables served with a savory dipping sauce

Lumpiang Shanghai

Crispy golden spring rolls filled with seasoned ground pork vegetables and spices Served hot with sweet and tangy vinegar dipping sauce A beloved Filipino appetizer perfect for any occasion

Spicy Crab Roll

A delicious sushi roll featuring succulent crab meat wrapped in seasoned rice and crispy nori with a fiery kick of spicy mayo and sriracha drizzle

Samgyup Roll

Delicious sushi roll combining Korean and Japanese flavors with tender grilled pork bulgogi fresh vegetables and creamy mayo wrapped in seasoned rice and nori

California maki

Inside-out sushi roll filled with imitation crab mango and cucumber cream cheese topped with caviar A refreshing appetizer with a perfect blend of creamy and crispy textures

Kimbap roll

A delightful Korean sushi roll packed with seasoned rice vegetables and your choice of protein rolled in crispy seaweed and sliced into perfect bite-sized pieces

Spicy Salmon Roll

Fresh salmon roll with a fiery kick of spicy mayo and sriracha wrapped in crispy nori and topped with sesame seeds A delicious sushi favorite perfect for those who love bold flavors

Volcano roll

A spectacular sushi roll with tuna creamcheese cucumber topped with spicy crab

Beef Bulgogi Kimbap

Tender marinated beef bulgogi rolled with fresh vegetables and seasoned rice wrapped in crispy seaweed A delightful Korean inspired dish with savory sweet flavors and satisfying textures

Special Mango Roll

Fresh mango roll featuring succulent mango slices wrapped with seasoned rice and nori. A delightful tropical twist on classic sushi with a smooth creamy texture and naturally sweet flavor.

Steak Roll

Tender sliced steak rolled with creamy mozzarella cheese and fried until golden crispy on the outside while remaining juicy inside

Dragon Roll

An elegant sushi roll featuring fresh mango, fried tempura and cucumber topped with sliced crab creating a stunning dragon like appearance Served with soy sauce wasabi and pickled ginger