MAKATI CITY — Tucked away on San Agustin Street in Salcedo Village, Wardo Restaurant is a hidden gem that has been quietly satisfying cravings for authentic Chinese-Indonesian cuisine. Formerly known as Warung Indo, this unassuming spot in the LPL Manor building is easily missed if you're not paying attention, but those who find it are rewarded with a menu of over 60 dishes bursting with rich, vibrant flavors. With a simple facade and interiors adorned with traditional Asian decor, Wardo proves that true culinary excellence often lies beyond appearances.
A Menu of Hearty Indonesian Classics and Fusion Favorites
Wardo's menu is a celebration of Indonesian culinary heritage, featuring hearty portions and a wide array of dishes that blend Chinese and Indonesian influences. A standout is the Nasi Goreng Sate, a fully loaded fried rice dish paired with juicy chicken satay skewers, a fried egg, and crunchy prawn crackers. The Ayam Penyet, or traditional marinated fried chicken, is praised for its juicy, tender meat and crisp skin. For a lighter option, the Gado-Gado offers a refreshing mix of slightly boiled vegetables, tofu, and a nutty, garlicky, and sweet sauce. Other favorites include the Fried Catfish with Terashi and the Bakmi Goreng Ayam, a sweet and smoky noodle dish.
A Reliable Spot for Lunch, Dinner, and Late-Night Cravings
Wardo is open Monday to Saturday from 9:00 AM to 2:00 AM and is closed on Sundays, making it a reliable destination for lunch breaks, late-night dinners, and everything in between. Guests consistently praise the warm hospitality and the care put into each dish, which is cooked fresh from scratch. Whether you're a fan of Indonesian cuisine or a curious foodie, Wardo promises a satisfying dining experience that will keep you coming back for more.
