Every dish served at Kapitbahay Filipino Cuisine - ML Quezon Extension.
10 dishes · from ₱335

Kare-Kare Original
Stew made with tender meat, crisp vegetables, and a thick, creamy peanut sauce.
₱715

Chicken Inasal
Chicken Inasal is a Visayan-style grilled chicken marinated in a zesty blend of calamansi vinegar garlic and lemongrass then flame-grilled to smoky juicy perfection Bursting with bold savory flavor in every bite
₱335

Baby Back Ribs Large
Baby Back Ribs are fall-off-the-bone tender glazed in a rich smoky-sweet barbecue sauce and grilled to perfection. Every bite delivers a mouthwatering explosion of flavor.
₱1,025

Baby Back Ribs Medium
Baby Back Ribs are fall off the bone tender glazed in a rich smoky sweet barbecue sauce and grilled to perfection every bite a mouthwatering explosion of flavor
₱845

Bistek Tagalog
A savory Filipino classic with tender beef slices marinated in soy sauce and calamansi then sauteed with onions for a rich tangy and mouthwatering flavor in every bite
₱605

Crispy Pata
Deep-fried pork leg with irresistibly crunchy skin and juicy, tender meat inside, perfect for dipping in a tangy soy-vinegar sauce.
₱1,095

Bagnet
Crispy pork belly with golden crackling skin and tender flavorful meat inside
₱565

Inihaw na Liempo
Flavor-packed Filipino grilled pork belly marinated to perfection char-grilled for that irresistible crust and bursting with juicy goodness in every bite
₱545

Bulalo Steak
A flavorful twist on the classic Filipino beef shank soup with tender fall-off-the-bone meat served sizzling with rich gravy bone marrow and buttery goodness in every bite
₱1,025

Lumpiang Shanghai
Crispy golden bites of Lumpiang Shanghai with each roll bursting with savory ground meat vegetables and spices fried to perfection and served with a sweet chili dip
₱405
Showing all 10 dishes