Kapitbahay Filipino Cuisine - ML Quezon Extension

Pinaputok na Tilapia

Tilapia stuffed with fresh herbs and spices, fried to perfection. Pinaputok na Tilapia is a flavorful, aromatic feast wrapped in smoky goodness.

Inihaw na Bangus

Grilled to perfection, Inihaw na Bangus boasts smoky, tender fish with a hint of char. Pure Filipino flavor at its best.

Inihaw na Tilapia

Perfectly grilled tilapia with a smoky char and tender, flaky meat. Inihaw na Tilapia is a simple yet flavorful Filipino favorite.

Hipon sa Aligue

Shrimp smothered in rich creamy crab fat sauce. Hipon sa Aligue is an indulgent seafood delight bursting with bold savory flavor.

Camaron Rebosado

Crispy golden-battered shrimp with a tender juicy center Camaron Rebosado is the ultimate crunchy seafood treat

Adobong Pusit

Tender squid simmered in a tangy, garlicky soy-vinegar sauce. Adobong Pusit is a bold and savory Filipino favorite packed with rich, umami flavors.

Daing na Bangus with Talong

Crispy, marinated bangus paired with smoky grilled eggplant. A perfect harmony of tangy, savory, and smoky flavors in every bite.