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8 dishes · from ₱258

Okoy
Shrimp and vegetable fritters
₱258

Tinola
Traditional Filipino soup dish renowned as a staple comfort food. Characterized by its light, savory, and gingery broth. 500g chicken.
₱638

Beef Sinigang
A beloved Filipino sour and savory soup, with beef.
₱668

Monggo Guisado
Classic Filipino savory stew made from sautéed mung beans, pork, garlic, onions, tomatoes, and chili leaves
₱418

Ginataang Tilapia
A creamy, savory Filipino dish featuring tilapia simmered in rich coconut milk, garlic, ginger, onion, and pechay
₱638

Sinugba Platter
Grilled stuffed squid, tuna belly, and liempo barbecue with okra, eggplant, & salted egg on the side. Allow 30 minutes prep time.
₱1,648

Pancit Lam-I
Lami kaayo - inspired by Cebu's pancit bam-i, overloaded with veggies, chicken, pork belly, shrimp, squid, kikiam, and chinese sausage.
₱528

Mango Sticky Rice Turon
Mango sticky rice wrapped in spring rolls, 3pcs halved served with sweet coconut cream.
₱358
Showing all 8 dishes