Every dish served at Lido Cocina Tsina - Bacoor Blvd.
2 dishes · from ₱462

Pugon-Roasted Asado
Pork loin cured using an 80-year-old recipe and freshly roasted over firewood in a brick oven, resulting in a tender and flavorful dish.
₱462

Drunken Lechon Macau
Premium pork belly (liempo) cured in spices and wine for more than 60 hours, then fried to a balance of tender and crunchy.
₱479
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