Every dish served at Payapay Gardin Grill & Restaurant - San Jose.
60 dishes · from ₱75

Lato Salad with salted egg
A refreshing sea grape salad topped with salted ehh, tomatoes and onions.
₱285

Ensaladang Manggang Hilaw
Ensaladang Manggang Hilaw is a Filipino salad made with smoky grilled green mangoes, fresh vegetables like onions and tomatoes, and a tangy dressing of fish sauce, vinegar, and chili.
₱215

Coke Zero
Classic coca-cola flavor with zero sugar in a convenient can.
₱75

Hawaiian
A classic fusion of smoky ham and golden pineapple layered with rich mozzarella, capturing the sunny-laid back taste of the tropics.
₱485

Vegetarian
colorful mix of fresh vegetables on a crispy crust, topped with rich tomato sauce and melted cheese a perfect choice for veggie lovers
₱485

Pepperoni
Thinly sliced pepperoni baked to perfection atop a bed of mozzarella and signature tomato sauce a bold and flavorful classic that never goes out of style.
₱525

Chicken BBQ
Tender chicken chunks, smothered in smoky bbq sauce, topped with melted cheese, onions, and bell peppers a sweet and savory pizza favorite.
₱505

Sisig
A Filipino favorite with a twist crispy, flavorful sisig topped with melted cheese and special sauce a sizzling fusion of local taste and pizza goodnessee.
₱515

4 cheese
A cheesy masterpiece made with four kinds of premium cheese mozzarella, cheddar, Parmesan and cream cheese baked to golden perfection.
₱595

Mixed Seafood
A delicious medley of fresh shrimp, squid and fish cooked in special house seasoning the true taste of the sea in every bite.
₱615

Caldereta
A hearty Filipino stew made with tender beef simmered in a rich, flavorful tomato sauce.
₱615

Bulalo
A comforting Filipino soup made with tender beef shanks slow-simmered to perfection, served in a rich, flavorful broth with vegetables and bone marrow.
₱615