Payapay Gardin Grill & Restaurant - San Jose

Atsara

Atsara is a Filipino pickled vegetable dish featuring shredded green papaya, carrots, and bell peppers, seasoned with vinegar, sugar, garlic, and ginger to create a sweet, tangy, and mildly spicy relish.

Ginisang Kangkong

Fresh water spinach sautéed with garlic, onion and tomatoes.

Pakbet with baboy or with hipon

A classic Ilocano vegetable medley simmered in a savory shrimp paste sauce. This healthy and flavorful dish combines squash, eggplant, bitter melon, okra, string beans, and tomatoes, lightly seasoned to highlight each vegetable’s natural tast

Mixed Chopsuey

A colorful and hearty stir-fry of fresh vegetables like carrots, broccoli, cauliflower, snow peas, and cabbage, tossed with tender slices of meat or seafood in a light savory sauce.